AGROLAB is delighted to release another new version of ALOORA. This version’s dominant new feature is the improved sample specification tool and efficient analysis selection. Next to these we highlight some other new features...
In order to be always closer to our French clients and their needs, AGROLAB GROUP has decided to join the UPDS, the Union for Professionals of Sites Depollution.
This year's conference was held as a virtual event for well-known reasons. It is dedicated to the topics of food safety, labelling and authenticity.
This year, for well-known reasons, the conference will be held as a virtual event. It is dedicated to the topics of food safety, labelling and authenticity.
By means of COMMISSION DECISION (EU) 2021/64 of 22 January 2021, the European Union approve the placing on the market of products containing, consisting of, or produced from genetically modified soybean SYHT0H2 (SYN-ØØØH2-5).
Egg consumption in Europe is growing steadily year by year, with an increase of 2.5% in 2021 compared to 2019. In Italy, production for the past year, 2020, stood at 12.6 billion eggs.
AGROLAB Ibérica already has all the nut allergens of Regulation (EU) 1169/2011, on the food information provided to the consumer, accredited under the ISO 17025 standard.
Ethylene oxide is a highly toxic and reactive gas used to kill animal pests in warehouses and overseas containers.
In the digital event, innovations in the field of QS residue monitoring were discussed. The presentations dealt with the design of the testing packages or about the bromide determination in plant foods.
In January 2021 AGROLAB Italia obtained another important certification in the field of raw material - the GAFTA certificate. This important trade international association promotes the marketing of agricultural products and guarantees their quality in order to allow the production of healthy foods suitable for the food chain.
In February, AGROLAB Italia increased the analytical parameters accredited for the control of antibiotics in the meat supply chain.
AGROLAB has met the challenges of the changeover to the new accreditation standard with flying colours. Almost half a year before the expiry of the extended transition periods, the standard transition process of all laboratories was successfully completed.
AGROLAB has recently acquired a commercial and office building in Barendrecht, near Rotterdam. The new building is to be put into operation as laboratory by the end of 2021 after a complete renovation.
AGROLAB LUFA is the only German private laboratory to have successfully participated in the European interlaboratory test for the analysis of furan and acrylamide residues in baby food.
This year's workshop of the National Reference Center for Authentic Food (NRZ-Authent) took place virtually as an online conference, like most events this year.
AGROLAB GC FID has been given a second life in Tanzania. Use of modern analytical technology at the Mwenge University in Moshi.
This year, instead of a normal Christmas mailing, AGROLAB has put on personal digital Christmas cards. Our employees create personal and individual digital Christmas cards for customers, suppliers and friends of the company.
BNN does not only take into account the test results for pesticide residue screening for organic products, but also among other things the evaluation with regard to legal requirement. AGROLABs food laboratory in Kiel passed with the rating “excellent”.
"Superfood" is predestined for adulteration due to the strong demand on the market. AGROLAB LUFA in Kiel has therefore developed a method for detection.
AGROLAB was once again awarded with the "Highest Reputation" seal of approval by Focus and Focus Money among 1,300 companies in Germany, thus underlining its excellent reputation in the analytical sector.
DEUTSCHLAND TEST examined the innovative strength of thousands of companies. AGROLAB is one of the test winners and thus underlines the successful use of modern analysis methods and efficient laboratory processes.