Analytik

Here we present a retrospective monthly summary of remarkable results from the residue analysis in fruit & vegetable performed in our own laboratories.

1) Critical results with respect to max. residue level (MRL) utilization (April 2020)

 

Product

active substance

utilisation MRL[%]*

Origin

Strawberries

Propargite

1900

Egypt

Oak leaf salad

Pirimicarb-desmethyl

1800

Germany

 

© Data from measurements at AGROLAB GROUP laboratory AGROLAB LUFA GmbH

* Please note, that only from a MRL utilization of 200% and above a product is no longer marketable!

 

2) Critical results with respect to ARfD utilization (April 2020)

 No critical results in April.

 

© Data from measurements at AGROLAB GROUP laboratory AGROLAB LUFA GmbH
* With an ARfD value below 100% an acute health risk on a singular intake by a consumer can be excluded.

 

3) Samples with >5 detected active substances in the sample (April 2020)

 

Product

count active substances

Origin

Apricots

7

Hungary

Apples

7

France

Apples

6

France

Table grapes

6

India

Strawberries

6

Italy

 

© Data from measurements at AGROLAB GROUP laboratory AGROLAB LUFA GmbH

 

Author: Stefanie Denker, Dr. Katja Fuchs

 

 

 

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