Dr. A. Verwey B. V. - Rotterdam

Coolhaven 34

3024 AC Rotterdam

The Netherlands

 

Tel. +31 (0) 10 8080450

Fax. +31 (0) 10 8080469

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Dr. A. Verwey is part of AGROLABGROUP since 2011.

 

Started in 1901 Dr. A. Verwey is now more than 100 years successfully acting as an independent and innovative laboratory, based in the harbour of Rotterdam.

 

Dr. A. VERWEY: SPECIALISED LAB FOR THE INTERNATIONAL TRADING BUSINESS AND PROCESS INDUSTRY

 

Coming from the edible oils & fats industry and with specialization in the international trade business and in the process industry, we are now serving customers worldwide within the food and feed sector.

 

We are accredited / certified according to ISO/IEC 17025, ISO 14001 and ISO 50001 and we have further recognitions like FOSFA, NOFOTA, GAFTA, GMP+, QS, FEDIOL and Vernof at our disposal.

 

On this basis we offer a fast and flexible service delivering a broad range of analytics from quality checks over contaminants to special analytics with emphasis on edible oils & fats, oilseeds, nuts & spices, feed and food.

 
 
 
 

Short Overview:

  • Lab for the international trading market / process industry
  • Based in the harbour of Rotterdam
  • Part of AGROLAB GROUP since 2011
  • Independent, innovative, outstanding
  • Customers worldwide
 
 
 
 

 

Our unique selling proposition:

  • Quality first
    No discussions
  • Dedication & Enthusiasm
    Our people make the difference
  • Just do it
    Rotterdam’s entrepreneur mentality
  • Loyal cooperation
    All for one and one for all
 
 
 
 

 

Our service:

  • Broad range of analytics
    Contractual methods, contaminants & specialities, organoleptic and microbiology
  • 24/7
    available whenever you need us
  • Expert advice
    In-depths knowledge of analytical methods and (EU-) legalisations
  • Modern customer interfaces
    ALOORA & Direct Data Exchange
 

 

Matrices:

  • Edible oils & fats
  • Oleo chemicals (e. g. fatty acids, lecithins, glycerins)
  • Animal fats
  • Oilseeds
  • Nuts
  • Herbs & spices
  • Feed
  • Food
 
 
 
 

 

Analytics:

  • Contractual / Quality analysis
    FFA, Peroxide Value, Iodine Value, Anisidine, DOBI, Carbonyl Value, Saponification Value, Polyethylene, Protein, Raw Fibre, Fats, Ash, Moisture, etc.
  • Sensory analysis
    Taste, smell, appearance, etc.
  • Contaminants & specialities
    Dioxins, Pesticides, Mycotoxins, PAH, 3-MCPD, MOSH-MOAH, Hydrocarbons, Metals, Nitrogen-Sulphur-Chlorine, etc.
  • Microbiology analysis
    TPC, Yeasts & Moulds, Entero, Staph., Coliforms, E.coli, B.Cereus, Salmonella, Swaps, etc.
 
 
 
 

Full member of FOSFA

Since the foundation of the FOSFA in 1968, Dr. A. Verwey is member of this organisation. Dr. A. Verwey is full analyst member in oils and fats and seeds and is able to perform all the FOSFA contractual analyses. Due to our wide knowledge in this field area Dr. A. Verwey is also represented in the Technical Committee of the FOSFA.
 

 

 
 

 

Our vacancies

 

Sales Manager for our Food/Feed Laboratory in Altavilla Vicentina

AGROLAB is a leading and innovative group of companies for analytical services. Our laboratories are specialized in a range of agricultural, environmental and food analysis. Our goal is to deliver... Read more ...

Sales Assistant for our Food/Feed Laboratory in Rotterdam

  You've got academic training with natural sciences background with minimum 2-year professional experience and high motivation to work in sales? Our fast-growing laboratory group offers a... Read more ...

 

You can find our dutch vacancies on the Dutch website.

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