Gazelle 2014: AL-NORTH, member of the AGROLAB GROUP, receives award for huge growth
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The “Best Business Award for Sustainable Corporate Management” is a well established business award in the triangle of Bavaria, Austria and the Czech Republic. On 16 October 2014 the AGROLAB GROUP was awarded the 1st Prize in the category of “Companies with more than 100 Employees”.
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shortened press release (01/07/2014) to a draft report by the EFSA.
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The technical seminar "Earth And Rocks Excavation" at the Hilton Hotel in Milan on 26th June inspired 99 participants.
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More and more people suffer from a food allergy or food intolerance. Marking food products with regard to possible allergens is therefore indispensable.
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Also in 2014 an increased occurrence of ergot in cereals and expecially in rye is to be expected.
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In addition to the common analytical report, AGROLAB from now on offers to its clients from the food branch additional information for nutritional values for pre-packed food.
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New Service for food customers. Up to date on current topics. Once a month we report on current issues in the market.